not quite balmy.......but we're warm! and tuesday lookback humor

new scarf

(and i edited to add tuesdays archival humor click HERE)

we got a new back up kero heater.
i ordered it sunday online to be picked up at lowes
bernie ran to get it, we prepped it monday, and set it up yesterday
ran it a few hours in the living room- turned it off when we went to bed
wow
this morning the studio was 74...
the woodstove didn't have to work as hard
the birds water wasn't frozen
and it was actually warm
not florida in august warm.......more like PA in May warm
it's -4 this morning out side and windy!

we did do a few other things... covered the basement windows with plastic
etc

now i know it's been a few days since i posted, bernie and i have been rushing around working to make sure we get through this latest cold snap.
i cooked a lot of stuff ahead due to his schedule change and also ....with the cold snap we used to hear transformers exploding all over the mountain, and we'd lose power
so this way with the food already cooked, it's just fast to reheat on the woodstove
i finally was able to uv coat my digital prints to fill my order during a brief heat wave of 45 degrees
(i didn't open the etsy store yet but i am starting to get orders anyway! which shocked me!)

over the years we've acquired more and more emergency equipment and experience.
we've got oil lamps, and candles, flash lights ( i am really liking the 'headlamps)
water storage, food storage, back up heat
(for back up heat you need to have things that either don't need electric to heat you....or have a battery start.......so woodstove and kero heater for now.... and maybe adding a pellet or biomass stove in the front room for later)

and over the years i've also realized that having food cooked, and waiting helps too....
boy it sure helped us during the power outage of sandy! and we had that generator!
i found it takes a few days to get used to the 'new normal'

anyway.... we're warm, we're fed and we still have electric!

the other good news is that even with the really frigid temps plus windchill, the water buckets did not freeze.....
so i know that the birds are ok
although i am still a bit worried about the quail....but they have a LOT of hay, and each other
plus a lot of food so they should be fine
another thing i noticed is that the birds eat a LOT more during cold weather
i give the chickens extra stuff like suet or even chicken fat....

(they are omnivores and even cannibals so i don't feel bad about it as they will eat each other or a weaker chicken given half a chance - actually that whole 'vegetarian chicken feed' is not healthy for chickens, as they will and should eat bugs etc, it's natural and healthy for them)

i should probably figure something fatty for the ducks....but since i have muscovy and they don't actually have fat layers....relying instead on down to keep them warm,--- they too love their protein in the form of worms and bugs.... small mice, small birds..... reptiles etc..... they also love greens.... so they get some scraps from the kitchen too

we've been putting leftover cooking fats and stuff out for the wild birds and animals too
and luigi the button buck was back but i am hoping he's moved on now...

now with bernie's new schedule, and his location, he can stop at the provisioners to pick up the bulk chicken breasts when they are 1.65 a pound (not bad for boneless skinless, and not injected with saline either so you get what you paid for)-- i can call it in and it will be ready at the dock for him to just pay for and pick up

so are you folks staying warm? safe? i hope so
it's brutal weather out there
i know that the midwest and mountain regions are really in the deep freeze.... arctic type weather so you all stay safe

before i forget......

first off i want to wish you all the very happiest of holiday seasons

then i want to tell you how to make one of my favorite cookies
(it makes a LOT..... either freeze half or use this as a holiday tray cookie)

i make the dough, and keep it in the fridge.....it keeps about a week in the fridge
it rarely lasts that long with bernie around

thoroughly cream 1 cup of sweet unsalted butter
use the high speed on the mixer
then add 8oz of cream cheese and thoroughly cream that with the butter
add 2 and 3/4 cups of white sugar... scrap down the sides of the bowl and keep that mixer going at high speed
add 4 duck eggs (or 5 jumbo chicken eggs) and beat that batter within an inch of it's life
add 1 tablespoon each of vanilla (remember when i told you how to make it?) and almond extract
and continue to beat it until it's fluffy and smooth and almost looks like frosting

meanwhile sift 5 and 1/2 cups of flour with 4 teaspoons cream of tartar, and 2 teaspoons of baking SODA...... mix this all up very well you can add some salt....maybe 1/8 teaspoon

then stir it into the wet ingredients.... be careful not to over mix.... you can use the mixer on low/med
and stop often to scrap the sides down

DO NOT OVER MIX THIS PART

chill for about an hour

drop by tablespoonfulls on a cookie sheet -
sprinkle some multi colored sanding sugar or sprinkles on the top
and bake between 10 and 14 mins at 350 degrees
until the edges are medium brown

let cool on the tray about 3 minutes then move them to a cooling rack

ok now the variations

you can add some ground cardamon to the dry ingredients
and or some lemon or orange zest
about a teaspoon measure
you can add chips to the finished dough (or part of the finished dough)
or nuts
or sprinkle chopped nuts on top
raisins soaked in liquid can be added to the dough before dropping on the cookie sheet
or cranraisins...... or sweetened dried cherries, or blueberries....crushed toffee.....

or bake without and then ice or glaze later
( i like lemon icing on these just FYI)

we do however make these all year round... they are not just for christmas.

now just a fast update on other stuff.....i have a layout on the board for a nest with quail....
we'll see how that goes
i have the quail in a better/larger/ more quail comfortable arrangement now in the basement, after doing research with google and also quail breeders here.. one got out and was flying around in the duck room but we got it back and they are both fine, nestled together in the alfalfa hay part of their new pen...they also have sand/oyster shell to dust themselves with, and i ground the pellets into crumble for them, and added some bird seed too..........
in knitting news i have about 40 inches of vine lace on that scarf i'm working on......it looks like i also have another 200 yards or so left of the skein so i am going to keep knitting.

bernie starts his new job tomorrow night..... he's met some of the guys when he brought his tool box up to the new shop.

ok i think you folks are all caught up....now tomorrow (this will post monday so for tuesday's post) i have a funny story...... i am liking reposting the archive stories that are funny..... i hope you folks are enjoying them too.
and again i can't say this enough, i wish you all the most wonderful of holiday seasons

a blast from the past..

i have been sending links to some of the really funny posts from my blog to a friend of mine, periodically to make her laugh.

she's had a rough year with some really serious losses, and it's the least i can do to make her laugh for a second or two.

i thought maybe some of you folks would like a laugh too, because there are times during the holiday season and throughout the year that you just need to laugh, to read something funny or silly. so i was sort of thinking about how to do that.... i was going to set up a page and then tag the posts (i am still going to tag the posts) 

but i realized that maybe i needed to do it regularly? 

now the first link i sent to my friend was this one "i come by it honestly"

it is about the time my parents got stuck in my front door.

i swear sometimes i needed a laugh track for parts of my life

this was was pretty funny. (and if you do go and read it, and find it funny let me know- it is a true story, and still cracks me up- my family was nuts i swear.....)

now i need to come with a tag for the old funny posts, so if you have any ideas let me know.

comments are open.... (HINT HINT)

next up, a continuation of the current painting in progress, (the other day i showed you the layout, now there is the beginnings of the first color washes on it)- i know i like to see how things progress and i thought maybe you folks would like it too-- i won't be able to paint on it as much as i would normally, due to the ongoing work on getting the first nest series, the bird series etc ready to list on etsy. 

i am trying so hard with that. it's taking longer then i thought as i have to keep stopping for either camera battery recharging or other unavoidable things. but i am continuing. - i have also found unbendable mailers for the prints. 

i found a way to do them as cards as well, but the cards would have a retail of about 3.00 each, so i am not sure (the kickstarter i was working on last year, priced the cards out to be affordable as sets, but that was from a large volume order through a local printer, not done in the studio)

detail of painting

ok .....in knitting news, i am working on the vine lace pattern, and am reduced to counting after i work every single row!- it's ok though as i still find it relaxing,......although it would be better if i didn't have to. counting however is better then tinking (knitting backwards) ** if you want to knit this stitch it's in one of the walker treasuries, let me know and i'll dig it out

now this post i am typing at night, it's actually monday the 2, but it'll post in the morning. tomorrow while you are having your coffee, i will be slaving away over the hot lights, shooting more photos of my work. (apparently doing that correctly is an art in itself)

anyhow let me know if you enjoy that archived post, because then i'll put more links up to the funniest posts (funny stuff seems to go in cycles around here..... the latest cycle is more creative as opposed to funny but the funny cycle will return, it always does)

take good care

until next time

vi

the fire is so delightful.......

currently on the needles, vine lace scarf on size 2 in 'aegean' zephyr-blue isn't my color really but i had gotten a decent deal on zephyr, before TSHTF....... so i'm knitting 'rhinebeck' scarfs....on tiny needs for mindless comfort knitting..

well it's cold, really cold....like january/february cold--
windy as hell too.
the ducks and chickens will be staying in the house.
now this week, we are to get a bad storm, from what i understand.
although it's been downgraded from snow to mostly rain
i feel for everyone traveling on thanksgiving
i am so happy that we have that wood stove, and i am so very thankful we have a lot of wood in..... bernie is splitting that big maple up now that died and was dropped two years ago (it wast two right?-- either 2 or 3)
i miss that tree, it was my favorite one (don't tell the others, i tell each of them that they are my favorite, except for that swamp maple out back that insists on dropping bumper crops of pollynose seeds into my garden right after i plant it)
anyway that maple is now keeping us warm.
and now the front maple died (smaller tree) and that will be coming down and be used for firewood as well.

are you folks ready for thanksgiving? we pretty much are as ready as we are going to get. i would have liked a rutabaga, but probably won't get one.
i could also have used an orange for the cran sauce..... but i have some dried so i will most likely use that.

i have two turkey breasts and a full turkey in the freezer, we'll do one of the breasts for the holiday and i think roast the full turkey and cut that up for freezer meals.
i love turkey, i think it's my favorite meat ........ i am eating turkey soup with pastina as i type this (on sunday night, it'll publish tomorrow morning)

today i was not well, bernie made us scrambled duck eggs this morning, and didn't realize that 5 duck eggs are way too much for two people.... along with bacon....
it was way way too rich for me and i got very sick
at the most i think two to 3 duck eggs are more then enough for two people to split....
they are huge!
 they are much richer then chicken eggs
oye....and now.....nothing i am doing is keeping me warm, even with the woodstove having the studio temperature up to 80, and me all bundled up in fleece and wool..... i'm chilled

ok so today i finally learned how to set white balance on my camera, which means that the paintings are going to be redone (some are ok, but some aren't so i plan on redoing all of them)

some of the paintings that i love the most are actually studies, loose, fast and charming to my eye
i'm experimenting with different cropping to see how i like them best...
one in particular is the momma and baby polar bear......it's actually done on a failed aurora borealis study!..... it just was a bunch of experiments that worked ...i cropped it very tight at first (digital cropping, the painting is actually huge).... then cropped it wider...
i like both, as the tight crop shows the bears better but the wider crop makes the bears part of the desolation of the arctic...... how utterly empty it can seem during the winter there.
see what different ways of cropping images does to them?
if you have a print you love but maybe there is one area .... not so much, you can get the mat made so that area is not there anymore.

i think when i offer that as a print, i will offer both...... and even though it is a study, i love it........and that is WHY i am going to print it.
i can tell you, i am getting some inquiries on prints, i actually have been even before inna talked to me.
this has surprised me, as i thought mainly that these paintings need to be 'something' like a card....or a calender or garden flag... maybe i was wrong?

well folks, i been working on this post for the last three hours or so, on and off... in between eating soup and knitting while bernie watched a pirate movie on dvd (one of the johnny depp movies...they all look alike to me)
so now i am going to hit publish and call it a night
sleep well

happy halloween

this is my favorite time of year..it's also for me, the most magical time of year
seeing leaves change to brilliant colors.. the smells of the fall
warm sweaters, cozy fires, comfort foods

this year isn't quite as magical as years past have been-
i don't know if it's that bernie is working graveyard this year...
or is it an aftereffect of the past 18 months or what
but i'm not quite with it this year- and TODAY, at 7am asshole dickwad neighbors fired up duel chain saws and decided it was a great time to rip into a pile of logs!
i was up anyway but had planned on another 2 hours worth of sleep .......yeah that was not happening

i am however doing a lot of cooking ahead type stuff and started the teacup studies in watercolor
the first one for me proved extremely difficult
trying to get the teacup to look delicate, thin, shiny, without being a cliche......
i know a lot of folks like the study when i was finished but i'm not sure about it

ok updates (these really are more for me then i think yous all cause who really cares right about how i efficiently used my leftover pork loin? )

first off i did up a small pork loin roast, low and slow in the oven, which we had the first night, thinly sliced with baked potatoes and steamed veggies
then last night i slivered it all up, part made us enchiladas with mixed steamed veggies, and my 'fast down and dirty too lazy to do it up right' cheese sauce which is simple
some stock, last night was chicken stock
cream cheese and cheddar/jack cheese
first bring the stock to a simmer, cut the cream cheese into little cubes and add it to the simmering stock.... whisking very very often.... add whatever seasoning you want, i added freshly ground pepper, some tiny bit of basil, parsley, a 1/4 teaspoon of good sweet paprika, a bit of mixed citrus zests...
and finally when the cheese was all smooth and dissolved ...the cheddar/jack mix shredded and whisked to melt/combine
if it's too thick add either more stock or some water

i used all that sauce to make up more enchiladas for the freezer .....and i have leftover roast pork for fried rice or something else....(bernie wants me to make fried rice for him but i think not tonight)

i am so going to do this again.....the enchiladas were really good

now i was also supposed to go to town to the antique flea market for teacups, as i need 5 more.
at least 5 more, i figured 2 bucks a pop and then .......i went to look on ebay and etsy.......WTF?
teacups are like 25 bucks! for the ones that i found 'right'

oye
some of the ones i also found 'right' (actually i found perfect) were like 200 bucks!
so i need the muse to sprinkle tons of luck down on me for this series....
i am thinking that maybe after i should just resell the damn cups
what am i going to do with them after i paint them anyway?

in studio news..i think i've settled on a combination of caran and faber-castell artist grade colored pencils... it's a really PITA to sift through all the BS to find all the totally lightfast ones...
really if any of the pencil companies REALLY did a totally lightfast line with decent pencils and a good range (like the pastel lines are) they would CLEAN up.. i swear

so now i am waiting for a few good sales
dick blick never discounts the faber-castell polychromos .....but cheap joes does..
blick has a better price on the caran.... and they will discount them so i am going to get a combination of them-- this is going to take a while i think

in knitting..i am still working on that feather and fan....it's about 28'' long now..... i think it's going to end up about 7' long...... it's such a soothing knit i maybe want to do a second one... in another color....something maybe.... a glowing wine or something like that? for my gray wool winter coat
it's really that nice a knit...
no pattern, just 4 repeats across of the feather and fan variation, with 4 garter stitches on either side....
it's in the jaggerspun zepher and i like it! i got the lilac at rhinebeck on a whim as it was pretty cheap, i got 600 yards... i had planned on putting a collar on one side but i may not now...
it's just so pristine in it's laceyness.....

ok that's about it
i need to go and paint, do dishes, cook......
happy halloween to you all
it's raining here of course (why does it seem to rain a LOT on halloween)